Salisbury Steak
A 50's diner-style classic. Nice with mashed potatoes and jello for dessert.  

8 Hamburger Patties
2 tablespoons oil
2 diced onions
1 diced green pepper and/or 1 red pepper and/or sliced mushrooms
1 Litre brown gravy           
            
                   
            
             
           




Brown hamburger patties, oil, diced onions, in frying pan on High; about 3 minutes per side.

  



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Proper meat selection and prepartation

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BUCK